StumbleUpon Part 2: How & Why

Since I wrote How To Use StumbleUpon To Gain Traffic I’ve gotten a lot of other questions on exactly how to use it and what the benefits are, so I thought a follow-up post might be helpful. To be honest, when I wrote it I hardly new the answer to either of those questions. I—like most people—had just begun to learn how to use it and hadn’t yet experienced first hand the kind of traffic it could bring. That changed in August.

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August 16th I was poking around the backworks of this blog and noticed that the page views were off the charts for this little dog and pony show of mine. All of the traffic was coming from StumbleUpon. I clicked on the link and realized my Hazelnut Chocolate Cake was getting viewed. A lot. And it kept being viewed, and kept being viewed until now over 2 weeks later it finally died down.

I knew StumbleUpon was powerful for sharing content but I didn’t quite realize it was that powerful. Now that I’ve experienced that, I think I can write better on it. In this post I’ll share all the nitty-gritty analytic numbers and tell you how do it for yourself.

Why

2011-08-27 August 27th

These graphs from top to bottom show the page hits per day, per week, and per month. It’s very obvious where on each graph the spike occurs. What’s amazing to me is how long the effect lasts. Most link-backs create quick spikes that are over after a day but StumbleUpon’s content clearly lasts a lot longer than that.

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Another look at the numbers clearly shows where readers were brought from and what they looked at, and it’s no contests against StumbleUpon. What I found interesting was that my About Me page also saw a spike of traffic in that time; it’s the most convenient way for a potential reader to get to know the blogger and so should be eye-catching and kept up to date to keep readers around.

How

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The first step towards getting traffic through StumbleUpon is actually getting your content on StumbleUpon. As far as I can tell, there are two ways for either you or a reader to submit it. The first is to manually go into StumbleUpon, click on the Favorites tab and choosing “Add a Site”.

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The other more simpler way is to install a plugin that adds a StumbleUpon button into every blog post(I recommend Share & Follow). All it takes is someone clicking that button to submit or favorite a page.

That’s the relatively easy part. From there, it’s really out of your control for the most part if a post will get picked up. It takes lots of strangers favoriting and sharing your post to gain momentum. You can share the link to the page in StumbleUpon on Twitter, Facebook, or through email to increase the odds of the page being seen. But if they aren’t motivated to share it with their friends and followers, then it’s not going anywhere. That’s what makes it so difficult for content to be picked up on StumbleUpon. Personally I only submit and share about 1/3rd of the posts I write because I don’t think the other 2/3rds stand a chance of being picked up. Even then in 6 months I’ve had maybe 2 or 3 successes, including this huge one. Be judicious in what you do submit and share knowing not every post you write is a gem.

Caveat

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All that traffic is nice, but what about subscribers? Above is data from my feedburner account. The green line represents feed subscribers. As you can see, there’s no spike whatsoever; instead, it’s just a slow and gradual increase. This means that, while StumbleUpon drives traffic, it doesn’t bring in consistent readers. 99% of people who saw the cake recipe either clicked around and left or just clicked Stumble and moved on.

Basically, StumbleUpon is good for giving 15 minutes of fame(or 2 weeks, which is even better) but it’s hardly consistent in its effect or very lasting. At the end of the day it would take a lot of posts being picked up consistently to turn a hokey blog like this one into something more main stream.

Do you have any more questions? Leave them in the comments.

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28 Responses to StumbleUpon Part 2: How & Why
  1. VeggieGirl
    September 4, 2011 | 9:06 am

    You’re the one who taught me all about StumbleUpon before, so thank you 🙂

  2. Liz @ Tip Top Shape
    September 4, 2011 | 9:41 am

    Will the share and follow button work on Blogger? I clicked over but it says it’s for WordPress.

    • Wannabe Chef
      September 4, 2011 | 9:57 am

      I’d go with what the programmers say. If it’s a wordpress plugin, it’ll probably only work for wordpress. There might be plugins independent for Blogger but I don’t use that so don’t know much about them.

  3. Michelle @ Crazy*Running*Legs
    September 4, 2011 | 11:17 am

    Awesome – thanks for the follow up! I find this kinda stuff so intriguing. Is it weird that I feel weird “submitting” my own posts?

  4. Cynthia (It All Changes)
    September 4, 2011 | 1:06 pm

    Thanks for the follow up. I was wondering how it increased subscribers. It is nice to see some people checking it out.

    I never thought to submit something of my own. I felt weird but I do have some things I wish people would see.

  5. Danielle @ weightsandmeasures
    September 4, 2011 | 3:14 pm

    There is so much to learn. It can seem neverending. Add this to the to do list.

  6. Sana
    September 4, 2011 | 3:37 pm

    Sigh, I will never be famous I am going to crawl into a corner and cry. SIKE!!!

  7. Averie @ Love Veggies and Yoga
    September 4, 2011 | 5:22 pm

    Evan I love these kind of posts!

    I have been the recipient of Stumble traffic from time to time with REALLY big numbers. Like 1000 views in a day from Stumble. Mostly though, when I search my own data and stats, it’s like 13 views a day from Stumble. Nothing too earth shattering…at all 🙂

    But when it works, it REALLY works.

    I just wish I knew how to make it work more consistently. It’s like this big random hodge podge and let’s say of the 1000 posts I’ve written, there have been maybe 5 that took off like wildfire on Stumble and for about a week, the residual views are big. The other 995 post? Now I wish I knew how to get them as popular…which is what I don’t get about Stumble…the RANDOMNESS.

    I’d like to think that it’s other people that are effecting the traffic but I always feel like it’s one big hodge podge and it’s sort of technological crap shoot…sorry to ramble…I just don’t fully get how it works…and why sometimes it works so well and other times (most times)…it doesnt.

    • Wannabe Chef
      September 4, 2011 | 8:44 pm

      As for being random, I’d say yes and no. There are definitely things you can control about it. It’s usually only amazing content, stunning photos, etc. that gets picked up. You can also control who sees the link by sharing it with people on StumbleUpon, friends who might spread it around, etc. But it is a VERY selective process, and by no means do ALL the posts with amazing content and stunning photos get picked up, because there’s just too much else out there on the internet. So in that respect you definitely need a little luck to poke through to the top over everyone else.

      • Averie @ Love Veggies and Yoga
        September 4, 2011 | 8:51 pm

        Ok good to know that there IS some luck involved. I guess that’s the part that I just don’t get.

        B/c amazing content/photos/recipes…yes, that is all needed but hypothetically if one of my photos/recipes gets picked up by FG, TS, and other foodie sites, too, but is a total dud on Stumble…I always wonder if that’s b/c the avg end user just isnt interested, if there’s some Stumble admins or employees that are in control of promoting certain content, or what.

        Why do some things catch on like wildfire and other things…never do. I agree that having friends stumble things helps but there’s something larger/bigger at play that I’d love to learn what it is and how I can harness this to work more effectively.

        It feels like a lottery which is fun…but I prefer concrete. Not the lottery system. 🙂

  8. Tina @ Faith Fitness Fun
    September 4, 2011 | 8:41 pm

    That is amazing and impressive!! I wish I knew how to make it work for me. Never got any big hits from stumble upon. Hopefully that is a YET. 😉

    And I’m with Averie on the randomness being kind of hard to grasp.

    • Lindsay @ Lindsay's List
      September 4, 2011 | 8:49 pm

      Agree, Tina! So random. But Evan, that was an awesome recipe! Should have gotten that many views! Now to get people to think that my Chocolate P.B. Chili was a good idea 😉

  9. Hannah
    September 5, 2011 | 12:13 am

    Oh gosh, I’ve got serious stats envy right now! This is why I normally don’t look/pay attention to mine or discussions about it.

    That said, you of course deserve it! 😀 Scrumptiousness abounds here, not only with that post 🙂

  10. Kristin @ STUFT Mama
    September 5, 2011 | 1:44 am

    Evan- awesome post. As someone who doesn’t understand StubleUpon your information is seriosuly helpful. 🙂 So crazy how powerful it can be (even if it IS for only a day or 2 weeks). You just reminded me to update my about page! he he!

  11. The Candid RD
    September 5, 2011 | 7:44 am

    So helpful, Evan!! Thank you!

  12. Maryea {Happy Healthy Mama}
    September 5, 2011 | 9:38 am

    Very interesting and helpful. Thank you!

  13. […] The Wannabe Chef […]

  14. Ramona
    September 5, 2011 | 1:32 pm

    Thanks for sharing this info! I have been scratching my head regarding stumbleupon too! I keep saying that I’m fumbling more than stumbling. 🙂 Someone posted one of my recipes and it took off like wildfire… I have not had the same success with my own posts that I have put on stumble.

  15. Pure2raw twins
    September 6, 2011 | 6:24 pm

    Evan thanks again for more info about how Stumblepon works, we have gotten a few posts with big hits. We are still very new to stumble and hope to learn and get ‘better’ at it each week.

    thanks
    L&M

  16. Kita
    September 7, 2011 | 8:32 am

    Great post! I do love the spikes from StumbleUpon on occasion and try to stumble as many of my friends sites as I can – though they say not to stumble the same page to often? Have you read/heard that? Thoughts?

  17. Katie @ Nourishing Flourishing
    September 7, 2011 | 1:29 pm

    You are helping me get over my fear of new things. Namely, StumbleUpon. Which just used to overwhelm me. But, I’ll give ‘er a go and explore it this week. Thanks for the tutorial!

  18. RhodeyGirl
    September 7, 2011 | 4:21 pm

    Thank you for sharing this post! Will you do a post on pinterest too?

  19. Kristina @ spabettie
    September 8, 2011 | 2:17 pm

    Evan, I have YOU to thank for my stumbleupon success. it was one of those things I avoided (as I am doing now with pinterest) because it was one more thing “I didn’t have time for”.

    after your part one post, I joined that day… left it alone for a week or so, then remembered it and started using it. later that month one of my posts was stumbled and resulted in 29,000 views. in a day. I was insanely excited.

    I seem to have pretty regular visits from it, it’s definitely worth it to me, and I have had new readers stay too, although I agree that most are single visits. (my about page gets high views too).

    anyway, thanks. I should bake you some brownies or something… perhaps I’ll add you to my holiday gift list this year!

    now, have you written any posts on why I need pinterest? 😀

    • Kristina @ spabettie
      September 8, 2011 | 2:18 pm

      haa haa – just saw Sabrina’s question and your reply.

    • Wannabe Chef
      September 8, 2011 | 4:33 pm

      Kristina, I’m SO happy for you. I knew you had had success through StumbleUpon because I was constantly stumbling across your posts. I had no idea my post inspired you to join. Hearing that makes me excited to do posts like this, because I’m never sure if it’s actually interesting to my audience or kind of a tangent from food.

  20. Liz
    September 10, 2011 | 10:46 pm

    Great info….I’m a relative newbie to SU and I’m finally figuring it out~