Peanut Butter Chocolate Chip Dessert Hummus
- 2 cups chickpeas
- 1/4 cup natural peanut butter
- 1/4 cup + 2 tablespoons maple syrup
- 1/2 Tablespoon vanilla extract
- 1/4 cup chocolate chips
In a food processor, add the first 4 ingredients and process until the hummus is smooth and emulsified(the one thing no one wants for dessert is chunky chickpea pieces in their dessert hummus). Remove the blade and fold in the chocolate chips. Move into a deep serving bowl.