Last week I got together with old friends for an annual cookie baking party. Good company, tons of sugar, and frosting—what’s not to love? For my part I offered to bring peanut butter and make peanut butter cookies. The hostess knows I’m allergic to wheat and when she asked what we could make that was…
Continue Reading »
If you’re giving out brownies, you might as well give out cookies, too, right? Again, I used one of my favorite recipes for the mix: Almond flour chocolate chip cookies. Since the full recipe didn’t fit in a single jar, I scaled the ingredients down a bit; don’t worry, though, because it’s still the same…
Continue Reading »