Tag Archive: Almond Flour

My Favorite Gluten-Free Cookie Recipe

The toughest thing about being gluten-free is not knowing where to start out. You go from baking and cooking with “flour” to suddenly having to choose between 30 different flours and starches that you’ve never heard of before and have no idea what to do with. Most of the time you don’t even know where…

Almond Flour Dessert Recipes

It’s no surprise that I like making desserts with almond flour. It’s probably my favorite gluten-free flour to use. It’s great whether you’re trying to eat grain or gluten-free, has virtually no flavor, and has a perfect consistency in baked goods. You can buy it at most stores nowadays(I usually get the Trader Joe’s brand…

Almond Flour Chocolate Chip Cookies

When you find a recipe that just works, you never want to stray from it. This is the third time I’ve posted about these cookies; I didn’t realize that the original recipe post is almost 2 years old until I sat down to write this one. In that time a lot of commenters have made…

Gluten-Free Thin Mints & Other Girl Scout Cookies

Needless to say Girl Scout cookie season is a lot less exciting when you can’t have gluten. You feel a little bit guilty walking past the 10-year old girls trying to get you to overpay for charity while secretly wishing you could have some Thin Mints or Samoas. Last year I made these gluten-free thin…

Gluten-Free Chobani Pancakes

Pancakes are always a good breakfast choice. I’ve never found a recipe though where the first one or two comes out as good as the last; mine are always misshapen and burnt. But by the 3rd pancake the pan is seasoned and magic starts happening and they come out the perfect color and texture every…

White Chocolate Peppermint Brownies

I don’t often try to mess with perfection when I think I’ve found it. For almost two years now I always return to this brownie recipe because I haven’t tried any that are better. But lately I’ve been on a white chocolate kick and needed a way to enjoy that along with my favorite brownies….

Grain-Free Pumpkin Muffins

A lot of people debate what the difference between a muffin and a cupcake is. Some say it depends on whether it’s frosted or not while for others it’s about the texture. For me it’s about nutrition. Is it healthy enough that you’d want to eat it for breakfast? Then it’s a muffin. If it’s…

Readers’ Favorite Brownies

The best recipes on food blogs are always the ones filled with comments from readers who loved it as well. I’m lucky to say this is one of those recipes. A lot of readers have stumbled onto my almond flour brownie recipe through google or Pinterest or word of mouth and I get excited every…

Gluten-Free Chocolate Flag Cake

Happy (almost) 4th of July! I know I’m five days early, but consider this my obligatory patriotic post. A few weeks ago I went to an American citizenship party for some friends who recently passed the citizenship test. There was grilling and beans and red, white, and blue napkins so of course there had to…

Gluten-Free Cookie Dough Truffles

I tried to hold out on the cookie dough truffle craze. I really did. But all the cookie dough recipes floating around blogs these days and now a whole cookie dough cookbook wore me down. Anyone who’s tried gluten-free baking knows that—while the baked result may be delicious—gluten-free flours make the raw dough taste horrible….

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