2 10-Minute Recipes You Must Make

May 21st 061

Saturday morning I was a ball of energy. I was excited to be home and have the sun out. I strapped up my laces and ran for 15 miles down back roads, past schools, up hills and through neighborhoods. And I felt really good, too! Until that afternoon when I hit the wall. Hard.

May 21st 072

I didn’t feel like cooking. I felt like sitting on the couch and watching Tivoed Food Network pretending they were cooking for me. But then I remembered these two recipes and how easy they were. After 30 minutes in the kitchen I had dinner and dessert; who could say no to that?

May 21st 068

Caramelized Onion and Balsamic Vinegar Bean Salad: I think the name says it all. If you like onions you will love this, and I do. The recipe makes a lot so I’ve been eating the leftovers for the past two days and it only gets better.

May 21st 075

Espresso Chocolate Bark: I really love chocolate covered espresso beans. This is the closest way I’ve found to make them at home that’s also easy. There’s nothing better than a dessert with a buzz.

So there you go. Don’t let a long day keep you from eating well. Good food is only 10 minutes away.

Print Friendly, PDF & Email
15 Responses to 2 10-Minute Recipes You Must Make
  1. Alayna @ Thyme Bombe
    May 24, 2011 | 9:09 am

    Caramelized onion is all I need to hear to know that’s a dish I would die for!

  2. VeggieGirl
    May 24, 2011 | 9:27 am

    Oooh I’ll take the bark, please.

  3. Astra Libris
    May 24, 2011 | 9:39 am

    OMG, I must make these STAT! Especially as much as we love balsamic vinegar! 🙂 Thank you sooooo much for these great recipes!

  4. christina
    May 24, 2011 | 10:01 am

    I can’t believe I’ve never made bark before. Oh, probably bc I’d eat it all. At once.

  5. Anna @ Newlywed, Newly Veg
    May 24, 2011 | 10:06 am

    I think I need some of that bark for breakfast. Especially on my teaching days.

  6. Averie (LoveVeggiesandYoga)
    May 24, 2011 | 10:28 am

    oh the bark looks awesome!

    and I love this post b/c it brings back some old Evan in the body of it..I love your stories b/c they are always full of character,charm, and wit. Keep the stories comin!

  7. Liz @ Tip Top Shape
    May 24, 2011 | 10:56 am

    Oohh, that bean salad looks amazing!!! And I think I making it for lunch 😀

  8. brandi
    May 24, 2011 | 11:05 am

    i still need to try these! thanks for the reminder 🙂

  9. Tina @ Faith Fitness Fun
    May 24, 2011 | 11:25 am

    I have to make so many things in a time crunch. Last night my dinner was eggs scrambled with mushrooms, onion, and goat cheese with a sweet potato I had to microwave bake on the side. Not near as delectable as yours, I’m sure, but its true you can get the healthy eating job done when short on time.

    • Wannabe Chef
      May 24, 2011 | 2:12 pm

      No worries, my dinner last night was leftover bean salad eaten cold from the fridge with a fork while standing up.

  10. Corey @ the runner's cookie
    May 24, 2011 | 12:44 pm

    10 minute delicious recipes always get my attention! Both of these sound amazing, especially after a long run.

  11. Katelyn @ Chef Katelyn
    May 24, 2011 | 4:14 pm

    You had me at balsamic!

  12. Megan@eatmybeets
    May 24, 2011 | 5:08 pm

    Both those recipes look sooo good! I hate it when I don’t feel like cooking but I still need to cook

  13. Salah@myhealthiestlifestyle
    May 24, 2011 | 8:49 pm

    omg I have to make those sometime! THey look amazing!

  14. Shelly
    May 25, 2011 | 11:48 am

    I am really excited to try the bean salad! I love beans and onions… what could be better? I think nothing!