You are so smart and creative. Every recipe you make, I’m like “Oh, want to make that one too.” Damn full time work, preventing me from cooking your recipes all day.
I love PB and I love yogurt and I love bananas!!! What a great way to make the PB less dense. I will be doing this once I get to TJ’s for more bananas. Thank u!
Beebeerunner88:
December 24th, 2011 at 10:04 am
Sounds like a perfect pre-running snack one question though what is the purpose for the powdered sugar? Is it a texted thing or does it make it sweeter or something? I’m just wondering I don’t really like to eat a lot of sugar and I don’t like to give a lot of it to my kids and since pb already has some sugar in it I was just wondering if it was a must have thank you!!
Ok thank you I think I might try it first with out it and if it doesn’t taste right then I’ll add it. Thanks for the recipe I think my kids will love it!!!
erica:
December 28th, 2011 at 3:25 pm
Ok, I just made this and I LOVE it!!! Gave it to the kids with apples for breakfast and nothing was left. I didnt add the sugar and it was still super yummy. This is now a go to breakfast for us. THANKS!
lindsey:
January 5th, 2012 at 1:04 am
I saw this and immediately went to my kitchen to make it. I used raspberry yogurt and about half the sugar. Ate it with a banana (and a few spoonfuls on its own). So good, healthy, and simple. New breakfast staple. Thanks!
Just made a light version (ww friendly) to have as a snack with fruit.
6oz chobani peach flavor
1/8 cup Jif creamy peanut butter
1/8 cup powdered sugar
So good!
3 servings, 3 PP each.
Thanks for the idea! Now I will definitely buy strawberries and enjoy them with this.
suesan:
January 23rd, 2012 at 10:01 pm
Thanks for the recipe made this tonight and it was great! Perfect snack/dessert!!
Kristi:
January 23rd, 2012 at 10:24 pm
Loved this recipe!!! Changed the powder sugar to honey and it was wonderful!
Ann:
January 27th, 2012 at 11:09 am
Love this. My husband cannot have dairy and he loves that almond yogurt. I am going to make this tonight for him. He will love it. Even good for a lunch for him. Thanks
marta:
January 29th, 2012 at 10:49 pm
I cut the powdered sugar, used almond butter, plain low fat greek yogurt, homemade pineapple/apricot jam and whipped it all up. I had leftover so the next day I used it as a base for a berry smoothie with almond milk…..loved it!
Sharon:
January 30th, 2012 at 10:58 pm
I have seen this recipe several places, but this one has a lot of variations. Has anyone tried using Nutella and p. butter? I just thought about the combination. Maybe I’ll try it this week. yummmmm
[...] 4| grilled zucchini pizza via kalyn’s kitchen, 5| fruity peanut butter yogurt dip via the wannabe chef, 6| yogurt dipped strawberries via glamour This entry was posted in food. Bookmark the [...]
Katie:
February 2nd, 2012 at 12:41 pm
Just curious – how long would you estimate the shelf life? (not that it would stick around for very long anyways) Just a couple days?
[...] can check out the full recipe on The Wanna Be Chef’s website – it is so simple that I have a feeling you’ll be making this all the time! I know I [...]
Chelle:
March 6th, 2012 at 9:00 am
I made it without the powdered sugar and with unsweetened, natural peanut butter. It was still plenty sweet because of the yogurt. Second time I added some pureed dates and that was beyond amazing!
[...] Fruit,Peanut Butter Yogurt Dip (or substitute Nutella-also on [...]
Island Girl:
March 24th, 2012 at 5:59 pm
I make a similar dip, but I don’t use the powdered sugar, as it’s pretty darn good without the sugar! I have used Stonyfield’s non-fat CHOCOLATE yogurt with this, too- it’s delicious for dipping strawberries!
[...] I found a recipe on Pinterest for Peanut Butter Fruit Dip. There was almost nothing clean about it, but the concept certainly sparked my interest. So I gave [...]
Lindsay:
April 8th, 2012 at 4:54 pm
So tasty!!
I wanted to cut down a bit on the sugar and fat in this recipe so I tried:
1 single-serve chobani greek yogurt (6 oz)
1/4 c reduced fat natural pb (smuckers is DELISH)
1/8 c powdered sugar
even fluffier and creamier than the original is possible!
Hi! Just made this great recipe & everyone loved it!! House full of kids enjoyed it, & didn’t even know it was healthy for them. Served w/apples, strawberries & bananas.
[...] 9) I found this recipe on Pinterest, so it was nice to have written, but the first time I had tried it, was years ago when visiting friends in NC. It’s just a snack, but the kids eat it up and hoenstly, so do the grown-ups. I mean, it has peanut butter. Who can resist?! Plus, it’s super easy! Thank you The Wannabe Chef, I love the Fruity Peanut Butter Yogurt Dip. [...]
[...] first thing I blended up was fruity peanut butter yogurt dip made with french vanilla Stonyfield Blends. After almost 2 years that recipe needed a facelift. [...]
[...] Fruity Peanut Butter Yogurt Dip—Is it yogurt? Is it a spread? It’s somewhere in between; it’s a dip and a tasty one at that. But my favorite thing about this recipe isn’t how easy it is. It’s how many different ways you can make it. I’ve had this with strawberry yogurt, vanilla yogurt, and plain yogurt with nutella and each time it comes out equally good. But as fun as it is as a dip it’s usually always better with a spoon so keep that in mind. [...]
I JUST made this dip for myself to pack for lunch. It’s DELICIOUS!!! I didn’t add any fruit because the peanut butter and yogurt flavors stand on their own. Going to eat it with bananas. Thank you so much for this recipe!!!
lisa:
May 11th, 2011 at 9:06 am
yummmm. who needs bread when you can have strawberry peanut butter banana sandwiches? (;
Erin @ Big Girl Feats:
May 11th, 2011 at 9:16 am
You are so smart and creative. Every recipe you make, I’m like “Oh, want to make that one too.” Damn full time work, preventing me from cooking your recipes all day.
PPL 4 Lyfe.
Lauren at Keep It Sweet:
May 11th, 2011 at 12:38 pm
Yum! I’d take this down with a spoon.
Christin@purplebirdblog:
May 11th, 2011 at 2:24 pm
I just tried the cherry Amande yogurt the other day, and the peach is in my fridge. I loved it and bet it would be badass in this mix too!
Averie (LoveVeggiesAndYoga):
May 11th, 2011 at 4:14 pm
powdered sugar and PB…a winning combo!
RunEatRepeat:
May 11th, 2011 at 5:04 pm
For some reason the name of this recipe makes me think of fruit pebbles…random.
kris @ everyday oats:
May 11th, 2011 at 7:34 pm
Toddlers, teens, adults… I don’t know who WOULDN’T be all over this. I’d totally eat this for breakfast.
Jessica @ Stylish Stealthy & Healthy:
May 11th, 2011 at 8:11 pm
this would be dangerous for me to have around because I would absolutely eat it by the spoonful. Which means I should make it immediately.
BroccoliHut:
May 11th, 2011 at 9:24 pm
Delicious!
Jenny @ Fitness Health and Food:
May 12th, 2011 at 12:20 am
okay not only genius because you combined yogurt and peanut butter but because you used the almond milk yogurt I have been dying to try!
Love it!
Ada:
May 12th, 2011 at 8:58 am
Ahhh that dip looks AMAZING! The perfect study snack. Good luck finishing up with school, I know you will rock your exams/papers!
Emma (Namaste Everyday):
May 13th, 2011 at 4:55 am
this is so simple I am in love! Once I have the power of an electric mixer again, I will certainly be making these
Jennie:
May 23rd, 2011 at 11:42 pm
Just saw this on pinterest. It looks amazing!
{ this and that … } » In the Moment | Valerie Koop:
June 24th, 2011 at 12:20 pm
[...] D. Peanut butter yogurt fruit dip looks like a great way to get the kids to eat more fruits and veggies. Recipe Here. [...]
Peanut Butter Fruit Dip | thishomemadelife:
July 8th, 2011 at 8:40 am
[...] adapted from Wannabe Chef [...]
Pinterest Picks | Frugal Fun - Crafts for Kids - Dollar Store Mom:
July 29th, 2011 at 6:03 pm
[...] Peanut Butter Yogurt Dip via the Wannabe Chef [...]
Michelle L.:
July 29th, 2011 at 10:01 pm
This looks sooo good! Can’t wait to try, thanks for a great idea.
Alycia:
July 31st, 2011 at 9:58 pm
This looks delicious and it actually is a great snack for me to try while on my diet! I put a link for this in my blog!
Cassey @ Blogilates.com:
September 14th, 2011 at 2:29 pm
I love PB and I love yogurt and I love bananas!!! What a great way to make the PB less dense. I will be doing this once I get to TJ’s for more bananas. Thank u!
Beebeerunner88:
December 24th, 2011 at 10:04 am
Sounds like a perfect pre-running snack one question though what is the purpose for the powdered sugar? Is it a texted thing or does it make it sweeter or something? I’m just wondering I don’t really like to eat a lot of sugar and I don’t like to give a lot of it to my kids and since pb already has some sugar in it I was just wondering if it was a must have thank you!!
Wannabe Chef:
December 24th, 2011 at 10:55 am
The sugar is mostly to sweeten it.
Beebeerunner88:
December 24th, 2011 at 3:00 pm
Ok thank you I think I might try it first with out it and if it doesn’t taste right then I’ll add it. Thanks for the recipe I think my kids will love it!!!
erica:
December 28th, 2011 at 3:25 pm
Ok, I just made this and I LOVE it!!! Gave it to the kids with apples for breakfast and nothing was left. I didnt add the sugar and it was still super yummy. This is now a go to breakfast for us. THANKS!
lindsey:
January 5th, 2012 at 1:04 am
I saw this and immediately went to my kitchen to make it. I used raspberry yogurt and about half the sugar. Ate it with a banana (and a few spoonfuls on its own). So good, healthy, and simple. New breakfast staple. Thanks!
Peanut Butter Yogurt Dip « Charmalore:
January 7th, 2012 at 3:32 am
[...] for the recipe Share this:TwitterFacebookLike this:LikeBe the first to like this post. [...]
Lisa:
January 12th, 2012 at 4:03 pm
I left off the sugar but added a little honey…It sweetened it nicely!!
Brianne:
January 12th, 2012 at 7:48 pm
Anyone tried it with greek yogurt??
Peanut Butter Yogurt Dip « Charmalore:
January 12th, 2012 at 11:33 pm
[...] for the recipe Share this:TwitterFacebookLike this:LikeOne blogger likes this post. [...]
Menu Plan 1/15-1/21 |:
January 15th, 2012 at 7:29 pm
[...] Chicken Salad Fruit with peanut butter dip Sandwiches [...]
Tiara:
January 17th, 2012 at 2:10 am
Can I do this with out the sugar
Wannabe Chef:
January 17th, 2012 at 10:19 am
Yes
Jen’s Meal Plan ~ 1/23-1/29 | Meal Plan Girls:
January 22nd, 2012 at 9:11 am
[...] Snack – Apples, Grapes, Peanut Butter Yogurt Dip [...]
Courtney:
January 23rd, 2012 at 8:28 pm
Just made a light version (ww friendly) to have as a snack with fruit.
6oz chobani peach flavor
1/8 cup Jif creamy peanut butter
1/8 cup powdered sugar
So good!
3 servings, 3 PP each.
Thanks for the idea! Now I will definitely buy strawberries and enjoy them with this.
suesan:
January 23rd, 2012 at 10:01 pm
Thanks for the recipe made this tonight and it was great! Perfect snack/dessert!!
Kristi:
January 23rd, 2012 at 10:24 pm
Loved this recipe!!! Changed the powder sugar to honey and it was wonderful!
Ann:
January 27th, 2012 at 11:09 am
Love this. My husband cannot have dairy and he loves that almond yogurt. I am going to make this tonight for him. He will love it. Even good for a lunch for him. Thanks
marta:
January 29th, 2012 at 10:49 pm
I cut the powdered sugar, used almond butter, plain low fat greek yogurt, homemade pineapple/apricot jam and whipped it all up. I had leftover so the next day I used it as a base for a berry smoothie with almond milk…..loved it!
Sharon:
January 30th, 2012 at 10:58 pm
I have seen this recipe several places, but this one has a lot of variations. Has anyone tried using Nutella and p. butter? I just thought about the combination. Maybe I’ll try it this week. yummmmm
healthy bites | chevrons & stripes:
February 1st, 2012 at 2:00 pm
[...] 4| grilled zucchini pizza via kalyn’s kitchen, 5| fruity peanut butter yogurt dip via the wannabe chef, 6| yogurt dipped strawberries via glamour This entry was posted in food. Bookmark the [...]
Katie:
February 2nd, 2012 at 12:41 pm
Just curious – how long would you estimate the shelf life? (not that it would stick around for very long anyways) Just a couple days?
Wannabe Chef:
February 2nd, 2012 at 1:21 pm
I would guess 3-5 days in the refrigerator if well wrapped up.
What I’m Making For Super Bowl Sunday! | Meal Plan Girls:
February 5th, 2012 at 11:26 am
[...] Fruity Peanut Butter Yogurt Dip- new recipe for me! [...]
Weight Watchers Meal Plan- Feb.6th-12th | Meal Plan Girls:
February 7th, 2012 at 12:24 pm
[...] Weight Watchers String Cheese- 1 pt., Banana- 0 pts., Leftover PB Yogurt Dip- 2 pts. per [...]
A Simply and Healthy Recipe to Make… Today! – The Kissters:
February 23rd, 2012 at 1:33 pm
[...] can check out the full recipe on The Wanna Be Chef’s website – it is so simple that I have a feeling you’ll be making this all the time! I know I [...]
Chelle:
March 6th, 2012 at 9:00 am
I made it without the powdered sugar and with unsweetened, natural peanut butter. It was still plenty sweet because of the yogurt. Second time I added some pureed dates and that was beyond amazing!
Susan:
March 7th, 2012 at 8:59 pm
Looks delicious! Thanks for sharing this!
Taraneh:
March 16th, 2012 at 2:56 am
I read the recipe for this walked to my kitchen and made it I had a spoonful and then put it in the freezer…. I can’t wait for this cool treat!
Dillon’s Meal Plan- March 21st-27th | Meal Plan Girls:
March 21st, 2012 at 12:03 am
[...] Fruit,Peanut Butter Yogurt Dip (or substitute Nutella-also on [...]
Island Girl:
March 24th, 2012 at 5:59 pm
I make a similar dip, but I don’t use the powdered sugar, as it’s pretty darn good without the sugar! I have used Stonyfield’s non-fat CHOCOLATE yogurt with this, too- it’s delicious for dipping strawberries!
Clean Eating Recipes | Clean Eating Peanut Butter Fruit Dip:
March 28th, 2012 at 5:00 am
[...] I found a recipe on Pinterest for Peanut Butter Fruit Dip. There was almost nothing clean about it, but the concept certainly sparked my interest. So I gave [...]
Lindsay:
April 8th, 2012 at 4:54 pm
So tasty!!
I wanted to cut down a bit on the sugar and fat in this recipe so I tried:
1 single-serve chobani greek yogurt (6 oz)
1/4 c reduced fat natural pb (smuckers is DELISH)
1/8 c powdered sugar
even fluffier and creamier than the original is possible!
Jen’s Meal Plan 5/7~5/13 | Meal Plan Girls:
May 6th, 2012 at 5:15 pm
[...] – Fruity Peanut Butter Yogurt Dip, Bananas, [...]
Stephanie:
May 28th, 2012 at 7:25 pm
I made this vegan…used strawberry soy yogurt and sunbutter. It was delicious!!!!
Turning Two: Curious George Style!:
June 27th, 2012 at 9:12 am
[...] Fruit & Peanut Butter Yogurt Dip [...]
Greek Yogurt Recipes | DR. LILL:
September 3rd, 2012 at 4:44 am
[...] Peanut butter yogurt dip… [...]
A Tribute to the Lunchbox Staple « Happy Home Fairy:
September 7th, 2012 at 11:32 pm
[...] want to jump into that fluffy mess of Fruity PB&J Yogurt Dip from The Wannabe Chef. Click Image for [...]
Kelly:
September 20th, 2012 at 7:49 pm
how much is a serving?
Wannabe Chef:
September 20th, 2012 at 7:53 pm
A serving would be about 2 Tablespoons
Erica:
October 8th, 2012 at 4:34 pm
Hi! Just made this great recipe & everyone loved it!! House full of kids enjoyed it, & didn’t even know it was healthy for them. Served w/apples, strawberries & bananas.
Food for Thought | Hudson Family Photography » Cynthia Marie Photography:
December 7th, 2012 at 1:23 am
[...] 9) I found this recipe on Pinterest, so it was nice to have written, but the first time I had tried it, was years ago when visiting friends in NC. It’s just a snack, but the kids eat it up and hoenstly, so do the grown-ups. I mean, it has peanut butter. Who can resist?! Plus, it’s super easy! Thank you The Wannabe Chef, I love the Fruity Peanut Butter Yogurt Dip. [...]
Superbowl Party Food Ideas:
January 14th, 2013 at 9:00 am
[...] Fruity Peanut Butter Yogurt Dip from The Wannabe Chef. [...]
Stonyfield Blends & Blendtec Giveaway | The Wannabe Chef:
February 8th, 2013 at 11:12 am
[...] first thing I blended up was fruity peanut butter yogurt dip made with french vanilla Stonyfield Blends. After almost 2 years that recipe needed a facelift. [...]
Peanut Butter Yogurt Dip | Daily Photos Updated:
February 16th, 2013 at 10:26 am
[...] photo source: thewannabechef.net [...]
3 Favorite Dips | The Wannabe Chef:
March 10th, 2013 at 10:00 am
[...] Fruity Peanut Butter Yogurt Dip—Is it yogurt? Is it a spread? It’s somewhere in between; it’s a dip and a tasty one at that. But my favorite thing about this recipe isn’t how easy it is. It’s how many different ways you can make it. I’ve had this with strawberry yogurt, vanilla yogurt, and plain yogurt with nutella and each time it comes out equally good. But as fun as it is as a dip it’s usually always better with a spoon so keep that in mind. [...]
National Peanut Board » Peanut Butter’s Perfect Pairs by Food Blogger Evan Thomas:
March 22nd, 2013 at 5:11 pm
[...] It: Make a peanut butter yogurt dip and eat it with fruits like strawberries for a delicious mix of fiber, calcium, protein, and [...]
Connie:
April 11th, 2013 at 4:18 pm
This sounds great! I have a grandson, however, who is allergic to peanuts. Is there an alterative?
Wannabe Chef:
April 11th, 2013 at 4:19 pm
You could use an almond butter or soynut butter
Jules:
April 17th, 2013 at 9:04 am
I JUST made this dip for myself to pack for lunch. It’s DELICIOUS!!! I didn’t add any fruit because the peanut butter and yogurt flavors stand on their own. Going to eat it with bananas. Thank you so much for this recipe!!!